Saturday, April 9, 2011

Oysters, wine and beer at King's Fish House

We started with the oyster sampler. Chris opted for a Hef from Bayhawk Brewery. I went with a New Zealand Sauvignon Blanc (with oysters - what else is there?) Infamous Goose, from Marlborough. Never heard of it, but it bears all the classic flavors you'd expect from an NZ Sav.

No comments:

Post a Comment