I am a bit miffed at myself for not completing the France coverage while I had the summer off and it was fresh in my mind. But then again I had that pesky screenplay taking up most of my time. Oh. And the puppy.
Anyhoo - let's get on with it.
I open this years chapter with a big thank you to a dear friend for a lovely holiday gift. It is always wonderful to have friends who are super creative in the culinary arts.
Shelley was so very generous to share bottles of her home made vodka infusions. Bloody Mary's anyone?
Did you try any yet? I was thinking the mint vanilla one would pair well with some chocolate liquor for a peppermint patty type cocktail. :)
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